Wednesday, March 16, 2011

Worcester Boiler 30cdi Ea Faultproblems



INGREDIENTS (Serves 4):
  • gr fresh beans. 400
  • pasta soup from gr. 200 gr ham
  • rinds.
  • 100 gr ripe tomatoes. 250 (drained)
  • celery onion ham
  • gr. 50
  • oil salt pepper
Recommended wine: Colli Albani

PREPARATION AND COOKING:

Boil the beans in salted water for about 1 hour and a half. Half an hour before the end of cooking add the chopped pork rinds. In a pan put oil, add chopped onion and ham, chopped celery and tomatoes and cook for 20 minutes on low heat add salt and pepper to taste, add the mixture 1 / 4 of an hour before the end cooking the beans. Then add the pasta to finish cooking and thicken. Serve hot.

add according to taste Grated Parmesan or pecorino.

Preparation time: about 2 hours

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